Ingredients:1 pc (2 kg) pork pata (pork hock or knuckle), cleaned2 tbsp soy sauce1/2 cup vinegar1 head of garlic, chopped1 […]
Ingredients:1 pc (2 kg) pork pata (pork hock or knuckle), cleaned2 tbsp soy sauce1/2 cup vinegar1 head of garlic, chopped1 […]