We may earn money or products from the companies mentioned in this post. Our family likes to have a family dinner on Sundays, and Ryan and I are normally in charge of desserts. A few weeks ago, we made a carrot cake. Ryan and I subscribe to a local CSA (community-supported agriculture) box from Cooper’s
Tag: Mustard-Free
Easy Cinnamon Coffee Cake
With a short ingredient list that comes together quickly, this supremely fluffy coffee cake from Schlow Restaurant Group Executive Pastry Chef Alex Levin is destined to be a new favorite in your house. His recipe originally called for baking the cake in a Bundt pan, so that’s an option; additional baking time will be likely.
Chanterelle Pork Stew
Chanterelle Beef Stew made in the slow cooker gives you a great smelling house all day with a delicious meal to look forward to in the end. Start making this stew the night before you plan to enjoy it, so that the beef can marinate overnight before spending the next day in the slow cooker.
Mushroom & Dinky Pancakes (Pajeon)
Advertisement Directions Tips Tips: Gochugaru is ground dried Korean chiles. Doenjang is a flavorful paste that, like miso, is made from fermented soybeans. Fresh Korean chiles can be green or red. Related to Thai chiles, they are medium-spicy. Nutrition Facts Per Serving: 319 calories; protein 15.4g; carbohydrates 47.5g; dietary fiber 6.2g; sugars 3.5g; fat 8.9g;
Tortellini With Squash, Egg, and Breadcrumbs
Store-bought tortellini noodles give you a great head start to this hearty, everything-but-the-kitchen-sink dinner. The dish is complete with cheese-stuffed pasta, chopped zucchini, plenty of Parmesan cheese, and homemade breadcrumbs (that are really like toasted mini croutons)—and that’s before you add a fried egg on top. But it all works together (trust us!) to create
Orange Chocolate Marble Cake
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Warm Apple Cake with Caramel Sauce and Toa
Warm Apple Cake with Caramel Sauce & Toasted Walnuts. An amazing comfort food dessert for a Fall dinner or even a weekend brunch… and oh that caramel sauce! Warm Apple Cake with Caramel Sauce & Toasted Walnuts. This gorgeous, moist apple cake with caramel sauce is a new temptation to add to my expanding collection
Red meat Hoisin Asian Meatball
Ingredients:1 pound ground beef1 teaspoon toasted sesame oil1/2 cup Panko1/4 teaspoon ground ginger1 large egg2 cloves garlic, minced3 green onions, thinly sliced, plus more for garnishSesame seeds, for garnish~~~~~~~~~~For the Hoisin Sauce~~~~~~~~~~~~1/4 cup hoisin sauce2 tablespoons rice vinegar1 tablespoon soy sauce1/2 teaspoon toasted sesame oil2 cloves garlic, minced1/2 teaspoon ground gingerInstructions:Preheat oven to 400 degrees
Easy Pork Stroganoff within the Crock Pot
This Easy Beef Stroganoff is so simple to make, and everyone in our family loves it. I could probably make it every single week without any complaints, but I try not to do that. I love to plan this meal when we have hectic afternoons and evenings. When we finally arrive home tired at the
Scallop Tear-Fry Salad
Gallery Shrimp and Scallop Vegetable Stir-Fry Recipe Summary active: 25 mins total: 30 mins Servings: 4 Nutrition Profile: Dairy-Free Diabetes Appropriate Egg Free Healthy Aging Healthy Immunity Heart Healthy High-Protein Low Fat Low Sodium Low-Calorie Nut-Free Nutrition Info Advertisement Ingredients Ingredient Checklist 8 ounces scallops ½ cup orange juice 1 tablespoon reduced-sodium soy sauce 2