Ingredients:500 grams of linguine pasta500 grams of prawns, peeled and cleaned100 grams sliced button mushrooms1 can of evaporated milk250 ml […]
Tag: Filipino
Spicy Ginataang Langka | Filipino Style Recipe
Ingredients:6 cups unripe jackfruit (langka), sliced1 cup coconut cream (first extract)2 cups coconut milk (second extract)5 garlic cloves, crushed1 large […]
Grilled King Prawns | Filipino Style Recipe
Ingredients:8-10 pieces of fresh king prawns3 tablespoons of olive oilsalt and ground pepper to taste Approach:1. Wash and clean shrimp, […]
Beef and Shiitake Mushroom Stir-Fry
Ingredients:500 grams of beef steak, cut into thin strips200 shiitake mushroom slices3 garlic cloves, chopped1 white onion, chopped1 inch ginger, […]
Spicy Crispy Pata | Filipino Style Recipe
Ingredients:1 pc (2 kg) pork pata (pork hock or knuckle), cleaned2 tbsp soy sauce1/2 cup vinegar1 head of garlic, chopped1 […]
Sizzling Crispy Sisig | Filipino Style Recipe
Ingredients:1 kilo of pork (combination of cheek, ear and snout)200 grams of chicken liver1 cup pineapple juice1/2 cup butter1 dl […]
Pancit Canton with Lechon Kawali
Ingredients:500 grams of pancit Cantonese noodles500 grams lechon kawali, chopped (recipe)2 pork cubes10 cups of water1/4 kilo baguio beans, slice […]
Barbecued Pork Kebab | Filipino Style Recipe
Ingredients:1 kilo of pork with fat, sliced into thin piecesbamboo skewers (soak in water for 15 minutes)4 red/yellow onions, quartered2 […]
Pan-Fried Pork Steak | Filipino Style Recipe
Ingredients:2 pork chops (10 ounces each)2 tablespoons unsalted buttersalt and ground pepper to taste Saltwater:3 cups of water1/2 cup salt1/4 […]
Beef and Enoki Mushrooms | Filipino Style Recipe
Ingredients:500 grams of beef steak, cut into thin strips200 grams of enoki mushrooms3 garlic cloves, chopped1 onion, chopped1 inch ginger, […]