Ingredients:Two .13-ounce packets unsweetened lemon-lime drink mix, such as Kool-Aid2 cups sugarOne 46-ounce can pineapple juice12 ounces frozen lemonade concentrate, thawed32 ounces ginger ale
lutonilola Foods Blog
The Applebottom from The Drink Recipe
This cocktail, adapted from Domenica in New Orleans, is pretty low in alcohol, but not at all low in flavor. It reminds us of rich caramel and tangy lemon drops, with an essential smoky addition from a few drops of Scotch. Nardini Amaro is a chocolatey amaro with tons of peppermint flavor. Note: To make…
Corn Truffles with Crab and Smoky Avocado Yogurt
Ingredients:2 ripe avocados, diced1 cup Greek yogurt (2 percent)1/2 cup fresh cilantro leaves2 teaspoons chipotle in adobo puree (see Cook's Note)Juice of 1/2 limeKosher salt and pepper1 cup whole milk4 tablespoons unsalted butter, diced, plus more for cooking the corn cakes1 tablespoon clover honey1 1/2 cups corn flour1 1/2 teaspoons baking powder1/2 teaspoon kosher salt1/8…
Pineapple Upside-Down Truffles recipes
Advertisement Directions Instructions Checklist Step 1 Place a rack in the center of the oven and preheat to 350 degrees. Advertisement Step 2 Spray four 4-inch-wide shallow ramekins with nonstick cooking spray. Sprinkle the bottom of each with 1/4 teaspoon sugar, place a slice of pineapple in each ramekin, and set aside. Step 3 Sift…
Beer-Braised Beef
Ingredients:One 8- to 10-pound beef brisket1 yellow onion, julienned1 cup chopped garlic1/4 cup ground black pepper1/4 cup salt1 1/2 tablespoons beef base2 cans Irish stout beerRed pepper cream cheese, for serving10 to 12 buns
Beef & big stew
Ingredients3 tbsp vegetable oil1 ½kg braising beef, cut into 3.5cm pieces4 large onions, thickly sliced3 tbsp plain flour500ml stout800ml beef stock6 thyme sprigs450g chestnut mushrooms, halvedhandful parsley, to serveMethodSTEP 1Heat oven to 170C/150C fan/gas 3. Put a large non-stick, flameproof casserole dish on a high heat and add 1 tbsp oil. Season the beef and…
Curried Vegetable Roti
Recipe By: Grace Parisi This multiculti recipe is a cross between doubles (a Trinidadian sandwich of fried bread and curried chickpeas) and a kathi roll (essentially an Indian wrap). Grace Parisi folds Indian roti bread around a filling of zucchini, okra, chickpeas, tomato and spinach in a creamy, tangy, curried yogurt sauce.Advertisement – Continue Reading…
Vegetable Patties
This image courtesy of Joseph DeLeo Vegetable patties are not the ubiquitous “patty” known to Jamaicans. But over recent years, they’ve become popular throughout Jamaica. The fillings vary greatly among cooks, so be sure to use poetic license when creating your own. A popular route between Ocho Rios and Kingston is Fern Gully (a four-mile…
Snappy and Straightforward Apple Tart
Ingredients:1 whole sheet puffed pastry, cut in halfNonstick cooking spray1 cup brown sugar1/4 teaspoon saltJuice of 1/2 a lemon3 whole apples, cored, halved and sliced, but not peeledStore-bought caramel sauce, for serving1/4 cup chopped pecans
Shortly-and-Straightforward Turkey Burgers
Ingredients:1 pound ground turkey breast2 teaspoons garlic powder1 teaspoon Cajun seasoning1/4 teaspoon black pepper3 tablespoons light teriyaki sauce1 tablespoon waterCooking spray1 large onion, cut into (1/4-inch-thick) slices (about 2 cups)1 teaspoon olive oil4 (1 1/2-ounce) hamburger buns8 (1/4-inch-thick) slices tomato4 curly leaf lettuce leaves