Substances:
- 1 cup frightful total milk yogurt
- 1 shallot, minced (about 1/4 cup)
- 1 garlic clove, minced
- 1 teaspoon minced new ginger
- 1 jalapeño chile, stem and seeds eliminated, minced (about 2 Tbsp.)
- 1 teaspoon lemon zest plus 2 Tbsp. new juice (from 1 lemon)
- 1/4 cup roughly chopped new dill
- 3 tablespoons vegetable oil
- 2 tablespoons ground turmeric
- 2 teaspoons Vietnamese fish sauce
- 1/2 teaspoon granulated sugar
- 4 (6-oz.) snapper fillets