Spaghetti with Myth Sauce  Spaghetti with Myth Sauce 13537 spaghetti with myth sauce

Spaghetti with Myth Sauce

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recipe stutter  Spaghetti with Myth Sauce 77b51834543e16581e9f35c52016765c l

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Photograph by Posie Harwood
  • Serves
Creator Notes

A date-splendid pasta recipe made with cream, white wine, butter, bacon, and various greens.

Tailored from the assist of the De Cecco pasta field. —Posie (Harwood) Brien

  • Test Kitchen-Licensed


  • 10 oz.

    skinny dried spaghetti, or various skinny pasta

  • 3 oz.

    bacon (about 3 strips)

  • 3


  • 1/2

    yellow onion

  • 1 handful

    diminutive one spinach

  • 2 tablespoons

  • salt and dim pepper

  • 1/2 cup

    white wine

  • 1/2 cup


  • 3 oz.

    grated Parmesan (optional)
  1. Bring a wide pot of salted water to boil. Add your pasta and cook dinner in step with the instructions on the package deal. Drain and enviornment apart.
  2. In a wide skillet over medium warmth, cook dinner your bacon till it begins to brown. Add the chopped leeks, onions, spinach, and butter. Season with salt and pepper. Cook, stirring, for a diminutive while, till the spinach wilts and greens soften.
  3. Add the white wine to the pan and cook dinner for a diminutive while, till the wine reduces by about half.
  4. Add the cream and simmer the sauce for roughly 10 minutes.
  5. Toss the pasta with the sauce and support topped with the grated Parmesan.

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