Sichuan Shirataki Sesame Noodle Salad With Cucumber, Sichuan Peppercorn, Chili Oil, and Peanuts (Vegan) Recipe  Sichuan Shirataki Sesame Noodle Salad With Cucumber, Sichuan Peppercorn, Chili Oil, and Peanuts (Vegan) Recipe 13149 sichuan shirataki sesame noodle salad with cucumber sichuan peppercorn chili oil and peanuts vegan recipe

Sichuan Shirataki Sesame Noodle Salad With Cucumber, Sichuan Peppercorn, Chili Oil, and Peanuts (Vegan) Recipe

Posted on

recipe image  Sichuan Shirataki Sesame Noodle Salad With Cucumber, Sichuan Peppercorn, Chili Oil, and Peanuts (Vegan) Recipe cfc47bea0392b70571896ad07bf7644c l

Slick shirataki noodles with chili oil, Sichuan peppercorn, and cucumbers. .
J. Kenji Lopez-Alt

Why This Recipe Works

  • Heating the oil and pouring it over dried chilies and Sichuan peppercorns infuses it with flavor, which then will get transferred to the noodles.
  • This dish is all about balancing warmth, acidity, and sweetness in the dressing.
  • Slick shirataki noodles are a capable car for the flavorful sauce.

Slick shirataki noodles are finest for frigid noodle salads, the put their slippery texture helps retain every strand separate while simultaneously picking up heaps of flavor from a sauce of Sichuan peppercorn and chili-infused oil, dark vinegar, garlic, soy sauce, and peanuts.

  • 1 (8ounce) kit shirataki noodles, drained

  • 3 dried Thai chiles or 1 teaspoon chile flakes (roughly to taste)

  • 1 tablespoon Sichuan peppercorns

  • 1/4 cup vegetable or canola oil

  • 1 medium clove garlic, minced (about 1 teaspoon)

  • 1 teaspoon minced unique ginger

  • 3 tablespoons Chinese language sesame paste or tahini

  • 1 tablespoon Chinese language Chinkiang or dark vinegar (price veil)

  • 2 teaspoons soy sauce

  • 1 tablespoon sugar

  • 1 dinky cucumber, peeled, seeded, and gash into thin strips

  • 1/4 cup thinly sliced scallions (white and pale green formulation handiest)

  • 1/2 cup chopped unique cilantro leaves and thin stems

  • 1 tablespoon roasted sesame seeds

  • 1/4 cup roasted peanuts, crushed evenly below a pan or in a mortar and pestle

  1. Switch shirataki noodles to a colander or strainer. Rinse below frigid working water for 30 seconds, then put over a bowl to empty while you build the sauce.

  2. Crush the dried chilies in a mortar and pestle or spice grinder till it has the feel of retailer-sold crushed purple pepper flakes. Place in a heatproof container alongside with Sichuan peppercorns. Heat the oil in a dinky saucepan over medium-excessive warmth till shiny. Pour the recent oil over the chilies and Sichuan peppercorns (it goes to also just peaceable sizzle vigorously). Let stand 5 minutes while you put together the relaxation of the sauce.

  3. Combine garlic, ginger, sesame paste, vinegar, soy sauce, and sugar in a tall bowl and dart with a spoon to combine. Conscientiously pour the chili-infused oil into the bowl thru an very perfect mesh strainer (add handiest half of of the chili sauce while you bid a much less entertaining dish). Discard dried chilies and Sichuan peppercorns. Plod sauce to emulsify, alongside with just a few drops of water whether it is terribly thick (sesame paste can fluctuate in thickness). Add cucumbers, scallions, cilantro, sesame seeds, and drained noodles. Toss to coat, adjusting seasoning with more tahini, sugar, soy sauce, or vinegar to taste. Switch to a serving platter, top with peanuts, and attend.

Special tools

Mortar and pestle or spice grinder


In case you would possibly well presumably also’t acquire Chikiang or Chinese language dark vinegar, combine 2 teaspoons white vinegar with 1 teaspoon balsamic vinegar as a replacement.

This Recipe Appears In

  • Why My Fridge Is Never Without Shirataki Noodles (and Yours Will not be Both)
Food regimen Info (per serving)
587 Energy
51g Paunchy
29g Carbs
11g Protein

Point to Paunchy Food regimen Imprint
Camouflage Paunchy Food regimen Imprint


Food regimen Info
Servings: 2
Amount per serving
Energy 587
% Day-to-day Imprint*
51g 65%
Saturated Paunchy 5g 27%
0mg 0%
390mg 17%
29g 11%
Dietary Fiber 6g 20%
Total Sugars 9g
Food regimen C 8mg 41%
Calcium 135mg 10%
Iron 3mg 16%
Potassium 577mg 12%
*The % Day-to-day Imprint (DV) tells you the arrangement great a nutrient in a food serving contributes to a day-to-day food arrangement. 2,000 calories a day is fashioned for total vitamin advice.

(Food regimen recordsdata is calculated the bid of an ingredient database and wishes to be idea about an estimate.)

Study More

Leave a Reply

Your email address will not be published. Required fields are marked *