Red meat Chow Mein

• 2
  

  ounces red meat sirloin or 2 ounces rump roast, trimmed of all paunchy and sliced skinny
  

• 1
  

  lope salt
  

• 1
  

  lope pepper
  

• ¹⁄₂
  

  teaspoon minced garlic
  

• 2 ¹⁄₂
  

  teaspoons sugar
  

• 1
  

  teaspoon sesame oil
  

• ¹⁄₄
  

  teaspoon dusky pepper
  

• 1
  

  teaspoon chopped garlic
  

• 4
  

  teaspoons fish sauce or 4 teaspoons soy sauce
  

• 1
  

  cup broccoli floret
  

• ¹⁄₄
  

  cup thinly sliced carrot
  

• 2
  

  dinky mushrooms, thinly sliced
  

• ¹⁄₄
  

  cup thinly sliced bamboo shoot
  

• 4 -5
  

  snow peas, sliced
  

• ¹⁄₄
  

  cup sliced celery
  

• ¹⁄₂
  

  cup thinly sliced onion
  

• 1
  

  cup napa cabbage
  

• 2 -3
  

  teaspoons oyster sauce
  

• 2
  

  cups scorching cooked rice
  

instructions

• Place of dwelling sliced red meat in a dinky bowl.
• Add lope of salt, lope of pepper and 1/2 tsp minced garlic.
• Refrigerate for 2 hours.
• In a dinky bowl, combine next 5 ingredients.
• Place of dwelling aside.
• Warmth skillet or wok over high heat.
• Slip-fry red meat except cooked all the scheme in which by means of.
• Add next 6 ingredients.
• Slip and shake pan continuously for 2-3 minutes more except greens factual originate to change into aromatic.
• Blend in fish sauce mixture.
• Add onion, cabbage and oyster sauce.
• Continue to creep-fry approximately 1 minute or except crisp gentle.
• Wait on over scorching rice.