Red meat Chow Mein  Red meat Chow Mein 13945 red meat chow mein

Red meat Chow Mein

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Gingerbear  Red meat Chow Mein pie

“This is a original recipe by Ri Le from a Restaurant here referred to as Ri-Le Vietnamese Family Restaurant. Prep time contains marinating time.”

Ready In:
3hrs 20mins



  • 2

    ounces red meat sirloin or 2 ounces rump roast, trimmed of all paunchy and sliced skinny

  • 1

    lope salt

  • 1

    lope pepper

  • 12

    teaspoon minced garlic

  • 2 12

    teaspoons sugar

  • 1

    teaspoon sesame oil

  • 14

    teaspoon dusky pepper

  • 1

    teaspoon chopped garlic

  • 4

    teaspoons fish sauce or 4 teaspoons soy sauce

  • 1

    cup broccoli floret

  • 14

    cup thinly sliced carrot

  • 2

    dinky mushrooms, thinly sliced

  • 14

    cup thinly sliced bamboo shoot

  • 4 -5

    snow peas, sliced

  • 14

    cup sliced celery

  • 12

    cup thinly sliced onion

  • 1

    cup napa cabbage

  • 2 -3

    teaspoons oyster sauce

  • 2

    cups scorching cooked rice


  • Place of dwelling sliced red meat in a dinky bowl.
  • Add lope of salt, lope of pepper and 1/2 tsp minced garlic.
  • Refrigerate for 2 hours.
  • In a dinky bowl, combine next 5 ingredients.
  • Place of dwelling aside.
  • Warmth skillet or wok over high heat.
  • Slip-fry red meat except cooked all the scheme in which by means of.
  • Add next 6 ingredients.
  • Slip and shake pan continuously for 2-3 minutes more except greens factual originate to change into aromatic.
  • Blend in fish sauce mixture.
  • Add onion, cabbage and oyster sauce.
  • Continue to creep-fry approximately 1 minute or except crisp gentle.
  • Wait on over scorching rice.

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Me and my boyfriend beget been collectively for 11 years now. We dwell on 40 acres and beget 6 dogs and 4 Tennessee Walkers. We both work loads of hours so there may be rarely always enough time in a day to secure the full lot performed. I completely love the open air. I furthermore abilities lifting weights, reading and having fun with with all of my stunning animals. I completely love, love and love to cook dinner. I like to cook dinner a spread of things and furthermore like love to bake. I like to factual secure within the kitchen and experiment with utterly different things. If one thing would no longer prove for me equivalent to pie crust or gravy I am going to contend with attempting except I will assemble it work. Handiest misfortune is, after I indirectly assemble it work it would now no longer work over again the time after that. It is enjoyable although and I develop employ into consideration myself a fairly correct cook dinner for the most allotment. I furthermore love gradual cooker recipes. Those are my most authorized within the winter months.

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