This crimson meat noodle soup made with leftover pot roast is correct as soul-satisfying as a traditional rooster noodle soup however without the rooster.
Chicken noodle soup is clearly a traditional and “staunch for the soul”. So what is crimson meat noodle soup staunch for? The coronary heart? Muscular tissues? Suggestions? I could now not deem anything catchy so I’ll can allow you to obtain that.
In neatly-liked when I surely have some leftover pot roast I make a crimson meat vegetable soup. But I staunch wasn’t feeling be pleased vegetable soup the quite a bit of day – I wanted a noodle soup as a change. This recipe for crimson meat noodle soup is somewhat great be pleased a ragged rooster noodle soup however I added some small diced tomatoes to the broth moreover to the chopped onion, carrots and celery.
Pork broth from a can (or field) tastes form of “off” to me. It is some distance a non-public favor (as with any recipe) however I made up my mind to utilize rooster broth plus one can of crimson meat consomme´ for the liquid in my crimson meat noodle soup recipe. While you happen to have a homemade crimson meat stock on-hand then that would be an even better addition.
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Pork Noodle Soup
Route Most famous Route
Prep Time 25 minutes
Cook Time 25 minutes
Whole Time 50 minutes
- 2 tbsp vegetable oil
- 1/2 big onion chopped
- 5 medium carrots peeled and sliced
- 3 stalks celery chopped
- 1 (14.5 oz) can small lower diced tomatoes drained
- 2 cups leftover pot roast
- 6 cups rooster broth
- 1 (10 oz) crimson meat consomme´
- 8 oz egg noodles
- 1/4 cup original parsley chopped
- 1/2 tsp garlic powder
- 1/2 tsp thyme
- salt to taste
Warmth oil over medium warmth in a gigantic soup pot.
Add the onion, carrots and celery and cook for roughly 5 minutes, stirring from time to time.
Add the tomatoes, crimson meat, rooster broth and crimson meat consomme´. Remark to a boil and minimize to a simmer.
Lag within the noodles, parsley, garlic powder, thyme and just a few teaspoon of salt. Simmer except noodles are cooked, about quarter-hour.
Taste and season with extra salt if desired.
Uncover extra scrumptious recipes with crimson meat here:
The Most keen Salisbury Steak
Slack Cooker French Onion Meatloaf
Slack Cooker Short Ribs