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Pink meat in Guinness

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“I assemble this for my in regulations every time they on the discipline of surrender. Perchance this will fit your individual finicky household! Lend a hand with mashed or boiled potatoes, and pickled beets ought to you possess them.”

Ready In:
1hr 45mins



  • 700

    g braising steak, trimmed and cubed

  • 2

    tablespoons flour

  • salt & freshly ground gloomy pepper

  • 2

    tablespoons vegetable oil

  • 2

    medium onions, thickly sliced

  • 4

    medium carrots, thickly sliced

  • 300

    ml Guinness huge (it’s good to well possibly also drink the relaxation!)


  • Season flour with salt and pepper in shallow bowl or pan.
  • Coat beef items with flour mixture.
  • Heat oil in saucepan and fry meat and onions until lightly browned (about 4 or 5 minutes).
  • Add carrots to pan.
  • Pour in Guinness, and season to model.
  • Lift to boil, then quilt and simmer 1 hour half-hour or until meat is soft and gravy is thick and prosperous.

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I’m an American residing in London since I purchased married in 1994 (with the exception of for a transient stint in Fresh Jersey, after which Luxembourg). I work segment-time for a national charity and moreover sight social sciences segment-time with the Originate College. Retains me busy, nonetheless I composed procure hundreds of time to cook dinner and notice for ‘zaar recipes!

Over time my cooking has meshed English and American customs collectively, in particular at holiday time. I assemble an common Christmas fruitcake entire with Fondant Icing and marzipan, nonetheless I composed possess a Christmas cookie get collectively for my chums the put I introduce (or discipline!) them to all my accepted cookie recipes. My husband and two children will fortunately eat Shepherd’s Pie or Sloppy Joes, cheese and onion or grilled cheese sandwiches. The comparisons dawdle on and on…

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