Name: Leisurely Cooker Spiced Beef And Apple Stew
Yield: 8
Ingredients: 4 teaspoons McCormick Gourmet™ Cumin Seed; 1 1/2 pounds lean beef stew meat, cut into 1-inch cubes; 3 tablespoons flour; 1 tablespoon oil; 1 3/4 cups Kitchen Basics® Original Beef Stock; 1 can (6 ounces) frozen apple juice concentrate, undiluted; 1 1/2 teaspoons McCormick Gourmet™ Thyme; 1/2 teaspoon McCormick Gourmet™ Allspice, Ground Jamaican; 1/2 teaspoon McCormick Gourmet™ Black Pepper, Coarse Ground; 1/2 teaspoon salt; 2 medium sweet potatoes, peeled, cut into 1-inch chunks; 2 medium apples, such as Golden Delicious or Jonagold, peeled, cored and cut into 1 1/2-inch chunks

Substances 8 (1 cup) Servings

4 teaspoons McCormick Connoisseur™ Organic Cumin Seed
1 1/2 pounds lean beef stew meat, lower into 1-stride cubes
3 tablespoons flour
1 tablespoon oil
1 3/4 cups beef stock
1 can (6 oz.) frozen apple juice pay attention, undiluted
1 1/2 teaspoons McCormick Connoisseur™ Organic Thyme Leaves
1/2 teaspoon McCormick Connoisseur™ All Pure Ground Jamaican Allspice
1/2 teaspoon McCormick Connoisseur™ Organic Unsuitable Ground Dim Pepper
1/2 teaspoon salt
2 medium sweet potatoes, peeled, lower into 1-stride chunks
2 medium apples, equivalent to Golden Luscious or Jonagold, peeled, cored and lower into 1 1/2-stride chunks

INSTRUCTIONS

1 Warmth miniature skillet on medium warmth. Add cumin seed; cook and plod about 2 minutes or till fragrant. Straight pour out of hot pan to withhold a ways flung from over-toasting. Dwelling aside
2 Coat meat with flour. Warmth oil in big saucepan or Dutch oven on medium-high warmth. Add meat in batches; cook 5 minutes or till browned. Dwelling meat and final ingredients in unhurried cooker; toss to coat properly. Quilt.
3 Cook 8 hours on LOW or 4 hours on HIGH. Thicken with additional flour, if desired.

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Substances 8 (1 cup) Servings

INSTRUCTIONS

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