Ingredients:
- 1 cup Butter (frigid)
- ¾ c Brown Sugar
- ½ cup Sugar
- 2 Eggs
- 3 tbsp Pressed Pumpkin Puree (*SEE NOTE*)
- 1 tbsp Maple Syrup
- 2 cups Flour
- 1 cup Cake Flour
- 1 tsp Baking Powder
- ½ tsp Baking Soda
- ½ tsp Salt
- 1 tsp Pumpkin Pie Spice
- 1 tsp Flooring Cinnamon
- 1 cup White Chocolate Chips
- ⅔ cup Mini Semisweet Chocolate Chips