Fudgy Chocolate Brownies  Fudgy Chocolate Brownies 11012 fudgy chocolate brownies

Fudgy Chocolate Brownies

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recipe image  Fudgy Chocolate Brownies 90ca4e3bffc26065586b65b545be03a3 l

Fudgy Chocolate Brownies  Fudgy Chocolate Brownies fudgy chocolate brownies
  • 2cups white spelt flour (ideally King Arthur)
  • 1cup cocoa powder
  • tablespoons baking powder
  • 1cup maple syrup
  • ½cup vegetable oil
  • ½cup brown rice syrup (or gentle agave nectar)
  • ½cup strong brewed coffee
  • ½cup soymilk
  • 1tablespoon vanilla extract
  • 2tablespoons oil
  • 1cup semisweet chocolate chips, divided
  1. Warmth oven to 350°.

  2. Sift flour, cocoa powder, baking powder and a pinch of salt into a bowl. Skedaddle maple syrup, oil, brown rice syrup, coffee, soymilk and vanilla in but any other bowl.

  3. Fold moist formula into dry formula. Pour half the batter into a greased 9″ x 11″ baking dish; high with half the chips.

  4. Pour final batter into dish and high with final chips.

  5. Bake unless knife comes out with crumbs adhering to it, half-hour. Let frosty.

Diet Per Serving

348 calories per brownie

15 g beefy (3 g saturated)

53 g carbs

4 g fiber

5 g protein

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