By: 👩🦳 Linda · · · 🗨 Disappear away a Comment
Corned Pork Hash – a scrumptious mixture of delicate shredded corned beef, potatoes, onions, and pan braised cabbage wedges.
Even supposing we are no longer even remotely Irish, corned beef is something we revel in very indispensable. I prepare it every yr when the grocery stores originate offering them in the marketplace. So a long way, I even have already shared a leisurely cooker version and a roasted version. This time, I wanted a varied recipe and I obtained my inspiration two weeks previously when Ro-Ri San introduced me to an Irish pub that had no longer too long previously opened no longer too removed from where we lived.
Lunch at the Irish Pub
The main thing that caught my peep on their breakfast/brunch menu used to be Corned Pork Hash served with poached eggs and marbled rye bread. It looked used to be appropriate the article I wanted for brunch. It looked so right and it tasted even better! I knew I needed to repeat it at house for the boys.
Pressure Cooked Corned Pork
The next weekend, I picked up a level cut corned beef from the grocery retailer. I in general steal flat cut corned beef but I figured level cut would work since it would be shredded anyway. To gather that hasty, I made up my thoughts to cook the corned beef in a stress cooker. It took an hour and the meat used to be beautifully delicate and very easy to shred. First a part of the work performed and it used to be easy!
Then it used to be appropriate cooking the potatoes and onions in a cast iron skillet. Mix in the shredded corned beef and our Corned Pork Hash is willing.
Pan Braised Cabbage Wedges
Since I was serving this Corned Pork Hash for dinner, I made up my thoughts to pair it with pan braised cabbage wedges just like the one I willing on this Roasted Corned Pork and Cabbage final yr. When you are doing a rehash of left over corned beef for breakfast, you can succor it with poached or over easy eggs. It’s scrumptious both manner.
The same Instruments Extinct in Making This Corned Pork Hash
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Instantaneous Pot DUO60 6 Qt 7-in-1 Multi-Employ Programmable Pressure Cooker
Instantaneous Pot DUO Plus 6 Qt 9-in-1 Multi-Employ Programmable Pressure Cooker
Pre-Seasoned Solid Iron Skillet by Royal Industries, 10-1/2″ Diameter
Resort Solid Iron Chef’s Skillet, Pre-Seasoned, 10-stride
Corned Pork Hash
Corned Pork Hash – a scrumptious mixture of delicate shredded corned beef, potatoes, onions, and pan braised cabbage wedges.
Creator : Linda Ooi
Course : Fundamental Dish
Delicacies : American, Western
Keyword : corned beef and cabbage, corned beef hash, roasted corned beef
Prep Time 20 mins
Cook dinner Time 1 hr 30 mins
Whole Time 1 hr 50 mins
Servings : 6
Energy : 531kcal
Ingredients
- 3 lbs corned beef brisket (flat or level cut) (1.4 kg)
- 4 tbsp vegetable oil
- 6 medium potatoes (peeled and cubed)
- 1 onion (cubed)
- 1 tsp salt
- ¼ floor pepper
- 1 tsp mustard seeds
- 2 cloves garlic (minced)
- ½ head cabbage cut into 4 wedges (1 lb/450g)
- 1½ cup water (360ml)
Instructions
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Rinse corned beef properly with frigid water and pat dry with paper towels. Clear off extra beefy. Dilemma in stress cooker insert. Pour in 1 cup (240ml) water. Pressure cook on excessive for 1 hour.
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Grab away cooked corned beef from stress cooker insert. Shred corned beef with 2 forks. Region apart.
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Warmth 2 tablespoon vegetable oil in a cast iron skillet. Add potatoes and allow it to brown, turning generally. This might maybe maybe well additionally quiet steal about 8 to10 minutes. Then, add onions and continue to cook for one other 3 to 5 minutes.
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Add ½ teaspoon salt, floor pepper, and shredded corned beef. Dawdle to assemble all the pieces properly blended, about 3 to 5 minutes.
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Warmth vegetable oil in one other pan on the variety. Add mustard seeds and allow them to pop. Then add minced garlic for 20 seconds adopted by cabbage wedges. Allow them to sear for 1 to 2 minutes earlier than flipping over to sear the replace aspect.
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Add ½ cup (120ml) water and some ½ teaspoon salt (or to model). Masks and allow cabbage to cook for 3 minutes. Flip off range.
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Transfer cabbage to skillet or a separate serving platter. Served with marbled rye bread and Irish mustard or horseradish.
Nutrition
Energy: 531kcal
Right here is my plate of Corned Pork Hash served with marbled rye bread and Lakeshore Trusty Irish Mustard 7.7 oz. jar. It used to be so right! I’m hoping you’ll give it a strive.
