Carrot Almond Cake  Carrot Almond Cake 13447 carrot almond cake

Carrot Almond Cake

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By Francoise Leave a Observation

This morning, I without discover wished to rating a carrot cake, per chance because spring and Easter are in the nook.

I consider a recipe that I passe to rating as soon as I lived in France. Infrequently, I talked about this recipe to my husband, but by no contrivance made it.

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Basically, my carrot cake recipe is just not any longer the passe American carrot cake with the cream cheese frosting. My recipe is plainer and more efficient. It comes from an feeble French journal.

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So this morning, I regarded for this recipe in my French magazines and came across it. I made the cake and my family enjoyed it and asked me to remake it soon.

I in fact care for this straightforward version since the carrot cake is pleasant moist and fluffy without the addition of butter or oil. I imagine right here is because there are as many carrots as almonds and lawful reasonably wheat flour. The cinnamon and the lemon zest give lawful the relevant style.

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Carrot Almond Cake


Prep Time 20 minutes

Cook Time 40 minutes

Entire Time 1 hour

Route Dessert

Delicacies French


  • 200 g finely grated carrots
  • 200 g almond flour
  • 50 g toasted sliced almond (optionally accessible)
  • 50 g all-reason flour
  • 4 eggs
  • 180 g sugar
  • 2 tablespoon powdered sugar
  • 1 lemon zested organic
  • 2 teaspoon baking powder
  • 1 teaspoon cinnamon


  • Spray oil in a cake pan. Line the bottom with parchment paper, spray oil on it, and sprinkle sugar (from the 180g sugar). Attach aside the cake pan in the fridge.

  • Zest the lemon.

  • Finely grate the carrots. Attach aside them in a bowl with 1 tsp. of sugar (from the 180g of sugar), and mix.

  • Preheat the oven to 360 F.

  • Beat eggs with a mixer the leftover of sugar till the combine doubled in quantity, whiten, and started to foam.

  • With a spatula gently combine the almond flour, the grated carrots and the juice, zest lemon, and cinnamon till blended.

  • Sift the flour and baking powder and add them to the previous combine.

  • Pour batter into the cake pan.

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  • Bake to 40 min or till a picket express inserted into the center comes out intelligent.

  • Let the cake frosty for 15 min on a wire rack sooner than doing away with it from the pan.

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  • While the cake is aloof warm, sprinkle powder sugar on the high and whereas you take care of, add some toasted sliced almonds.

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Keyword carrot almond cake recipe, carrot cake

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