BEEF AND BEAN TACO SOUP

Name: BEEF AND BEAN TACO SOUP
Yield: 12
Ingredients: 1 ½ pounds boneless beef pot roast** cut into ½” pieces; 2 teaspoons Ancho chili powder* the Ancho adds a wonderful flavor but use regular chili powder if you can't find or don't have the Ancho; 1 teaspoon mild paprika; ½ teaspoon kosher salt; ⅛ teaspoon freshly ground black pepper; 4 thick cut slices applewood smoked bacon diced in 1/2 inch piecesor other smokey bacon; 1 12- oz. bottle lager beer; 1 large onion finely chopped; 4 garlic cloves minced; 2 teaspoons teaspoon dried oregano; 2 teaspoons ground cumin; 1 teaspoon dried basil; 1 14.5 ounce diced fire-roasted canned tomatoes puréed; 2 15 ounce cans pinto beans; 2 cups low sodium beef broth; For the chili lime pepitas:; 1/2 cup pepitas; 2 teaspoons fresh lime juice; 1/4 teaspoon ancho chile powder more to taste; ½ teaspoons honey; 1 teaspoon extra virgin olive oil; 1/4 teaspoon kosher salt more to taste

By adminazPosted on May 19, 2023

Substances:

* 1 pound ground pork
* 1/2 medium onion, diced
* 1 medium green bell pepper, diced
* 1 (1.2-ounce) packet taco seasoning
* 2 (15-ounce) can red kidney bean, drained
* 2 (15-ounce) can corn, undrained
* 1 (2.25-ounce) can sliced dusky olive, undrained
* 2 (14.5-ounce) can diced tomato, undrained

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