Cakes & Baking

Apple Upside Down Cake

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“A if truth be told easy and tasty dessert. I beget this generally within the plunge as I if truth be told have 5 apple trees within the support yard which beget hundreds of apples.”

describe by crazycookinmama
describe by crazycookinmama

Ready In:
1hr 5mins





  • 13

    cup shortening

  • 34

    cup sugar

  • 1


  • 1

    teaspoon vanilla

  • 1 34

    cups all-goal flour

  • 3

    teaspoons baking powder

  • 12

    teaspoon salt

  • 34

    cup milk

  • 3

    tablespoons butter

  • 12

    cup brown sugar, lightly packed

  • 3

    apples, cored and sliced


  • Preheat oven to 350 degrees Fahrenheit.
  • Melt butter in a 8” square baking pan.
  • Sprinkle with brown sugar.
  • Quilt with apple slices.
  • In astronomical bowl, cream shortening and sugar thoroughly.
  • Add egg and vanilla and beat unless mild and fluffy.
  • In one other bowl, sift together flour, baking powder and salt.
  • Add to creamed mixture alternately with milk.
  • Beat smartly after every addition.
  • Pour batter over fruit.
  • Bake for 40 to 50 minutes.
  • Invert onto a serving plate.
  • Support with as is or with ice cream.

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  1. crazycookinmama

    This used to be extensive upright, and comparatively easy to prepare. I made it as said but I did add 1/2 teaspoon of cinnamon and 1/4 teaspoon of cardamom, and it grew to was out delicious! Tremendous and moist too! Thanks for a extensive recipe. Made for Photograph Model 2010.

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