Cakes & Baking

Worn Kueh: Steamed Chocolate Egg Cake

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Han Ker

Han Ker began baking since 8 years historical along with her…

This steamed pastry has the springiness of angel meals cake however a fuller model, equivalent to a French genoise however softer and moister.

By Han Ker


Steamed Chocolate Egg Cake

Steam Egg Cake or as I frail to name them in Hokkien “Kueh Nerng Kor” used to be judicious one of my favourite childhood snacks if review to the “Huat Kueh (Prosperity Cake)”. I remembered being extremely happy whenever there used to be a festival. Customarily my mum steamed these Steamed Egg Cake as prayer choices. I’d most interesting aiming the airy and soft egg cake after praying.

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Worn Kueh: Steamed Chocolate Egg Cake

Steamed Chocolate Egg Cake

This steamed pastry has the springiness of angel meals cake however a fuller model, equivalent to a French genoise however softer and moister.

  • Creator: Han Ker
  • Prep Time: 10 mins
  • Put together dinner Time: 15 mins
  • Total Time: 25 mins
  • Yield: 4 cupcake-sized truffles 1x
  • Class: Dessert
  • ½ cup flour
  • 1 Tbsp unsweetened cocoa powder
  • 1 tsp baking powder
  • 1 egg
  • 3 Tbsp milk
  • 2 Tbsp sugar
  • 2 Tbsp vegetable oil
  • 2 Tbsp chocolate chips



Prevent your display from going sad

Instructions

  1. Mix & sieve flour, cocoa powder and baking powder.
  2. Beat egg with sugar.
  3. Add on mil, oil and 1.
  4. Place your total chocolate chips and mix correctly.
  5. Steam it for quarter-hour. Rating far from the heat and chilly it.

Han Ker


Han Ker began baking since 8 years historical along with her mum, more after she began her weblog – Hankerie (http://www.hankerie.com) 2 years ago. She on the different hand possesses a passion for baking and creating in the kitchen, and applies her own creativity for crafting out her own recipes. Her forte are pastries and candy treats, to boot to bread – as evidenced by the sweets that come from her kitchen. Certain to construct the merchandise of her inventive imagination a actuality, Han Ker is a firm believer that nothing is no longer probably if you’re attempting ample times. Rather than that, Blog-hopping has inspired her, and he or she shares openly without a worship the jealous hoarding of info. She is unendingly atypical and is often seeking out novel recipes to strive, a technique she insists works mountainous in conserving the mind juices flowing while at dwelling. She is truly a home baker of substance, a blogger, and cook with plenty to give.

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