Cakes & Baking

Strawberry and Vanilla Pound Cake

recipe describe

Strawberry and Vanilla Pound Cake

Related Articles

I’ve lastly obtained a brand modern computer!

I’ve had my veteran one for five years, which my OH loves to present me is nearly pre-historic in computer phrases. Certain, plug I know, nonetheless it worked up till currently, so I didn’t gaze the necessity to prefer a brand modern one.

Then it started getting s.l.o.w.

Reallllllly dreary.

After which the battery stopped charging smartly.

It used to be so dreary I wished to throw it out of the window! I indulge in about 200 blogs I read nearly day-to-day and clearly with food blogs, there are photos. I’d get the text after which the photos would demonstrate up 5 minutes later, no funny fable.

Then typically I wouldn’t get the text! I mean near on?! I’m not magic, I don’t graceful glance at somebody’s web page after which their invisible phrases mosey into my head. I experience studying blogs and cherish seeing what different bloggers had been up to, so having a computer which loads that in actual fact important stuff cherish TEXT is graceful darn important.

So anyway, I’ve been having a gaze for a while, but I used to be graceful going to get a typical, more cost-effective computer as I don’t indulge in any notion about specs and so on and I graceful wished one which works.

Nonetheless, I indulge in the most efficient boyfriend on the planet! We had been looking out at TV one night and he with out note went “What computer attain you will want?” I used to be cherish “I don’t indulge in any notion…”

So he went having a gaze and showed me some alternatives which had been wayyyyyyy better than what I used to be having a gaze at. In an apt world, I want one which will bound CAD as smartly for Uni, but I couldn’t manage to pay for one.

I selected one I reasonably cherished (he’d told me the full amazing issues it may possibly attain and browse out a load of numbers which I had no clue about) after which mentioned he used to be going to prefer it for me!!

I used to be so terrified and grateful! Long fable brief, it arrived the day outdated to this and it’s amazing. It’s created from metal too, so clumsy other folks cherish me can’t rupture them as simply. It’s so rapid, I’ve overlooked being in a establish to load one thing in cherish 10 seconds!

To be succesful to indulge in an excellent time the reality I’ve joined the twenty first century in computer phrases, lets eat cake.

Strawberry and Vanilla Pound cake to be staunch.

Strawberry and Vanilla Pound Cake

This cake is so appropriate! I cherish a appropriate pound cake and right here’s my modern licensed! I’ve been establishing the recipe for a while now and I’ve obtained it down to perfection ?

Strawberry and Vanilla Pound Cake

It’s moist, delicate, has a apt crumb and is immense versatile. I can’t wait to construct this again with modern flavours!

Strawberry and Vanilla Pound Cake

This model is packed chunky of modern strawberries, which may be complimented completely by the vanilla cake. I carried out it off with a straightforward vanilla glaze, which graceful topped it off.

Strawberry and Vanilla Pound Cake

It’s straight forward to construct and the batter whips up in lower than 10 minutes. Then you graceful establish it within the oven for a high quality dreary bake at 160C/325F and there you may want it – the apt pound cake!

Seriously, you will want this to your lifestyles! ?

A moist and delicate vanilla pound cake, chunky of modern strawberries and glazed with a straightforward vanilla glaze.

Prep Time 15 mins

Cook dinner Time 1 hr 10 mins

Total Time 1 hr 25 mins


  • Ingredients for the cake
  • 2 sticks (226g) butter
  • 1 cup caster sugar
  • 4 eggs
  • 1 tbsp vanilla extract
  • 3/4 cup sour cream
  • 2 1/2 cups cake flour (within the UK we don’t get this for every 1 cup of undeniable flour, receive away 2 tbsp and substitute with cornflour, then sift together to cancel cake flour)
  • 1 1/2 tsp baking powder
  • 2 cups diced, modern strawberries
  • Ingredients for the glaze
  • 2/3 cup icing sugar
  • 1 tsp vanilla extract
  • 1-2 tbsp water


  • Preheat the oven to 160C/325F and grease and line a 2lb loaf tin.

  • Topic the butter and sugar into a immense bowl or the bowl of your stand mixer and beat till light and fluffy, 2-3 minutes on med-excessive bound.

  • Add within the eggs and vanilla extract and mix till smartly incorporated.

  • Topic the flour, baking powder and strawberries into a medium sized bowl and accelerate till the strawberries are covered in flour. (This may well also fair quit them sinking to the bottom of the cake).

  • Add within the sour cream and flour mix and mix on dreary till smartly blended and delicate.

  • Pour the batter into the greased and lined loaf tin and establish of dwelling within the oven for 70-75 minutes, till risen, golden and a skewer inserted into the centre comes out inspiring.

  • Lope away cake to frigid within the tin completely.

  • As soon as cooled, construct the glaze. Topic the sugar and 1 tbsp of water into a small bowl and mix till gentle. Add within the vanilla extract and one other tbsp of water if required. Combine till gentle after which pour over the pound cake.

  • Cake will protect in an airtight container at room temperature for 2 days or within the fridge for 4 days.

Be taught More

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button