Roasted Pumpkin And Butternut Squash Soup  Roasted Pumpkin And Butternut Squash Soup 10405 roasted pumpkin and butternut squash soup

Roasted Pumpkin And Butternut Squash Soup

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by Joy the Baker 98 Comments

Pumpkin Soup  Roasted Pumpkin And Butternut Squash Soup 4010741666 9b79845905

Autumn To-Enact Listing

Have boots.  Wear recent boots at every waking second.

Bust out the scarves and hotfoot for it.  Two at a time?  Horny by me!

Gain Dad’s Sweet Potato Pie.  I do know… I’ve been talking about this for ages.  I must shut my trap and assemble bakin’ already.

Don’t assemble Swine Flu, that is probably going to be significantly lame.

Is it time for flannel sheets?  Successfully.. is the Pope Catholic?  Heck yes!

Eat Roasted Pumpkin Soup by the truckload.  Enact it.  Done.

Pumpkin Soup  Roasted Pumpkin And Butternut Squash Soup 4009973811 62ee7ba733

Pumpkin Soup  Roasted Pumpkin And Butternut Squash Soup 4010740918 dd750e2afa

I produce plenty of soup.  I don’t expose you about half of the soup I produce because while you knew, that you simply may produce me change the name of this blog to Joy the Soup Maker.

That being said… when I produce soups, I on the whole don’t apply a recipe.  Right here’s a secret:  you might maybe throw actual in regards to the leisure into soup and it’ll be savory.

Right here’s my recipe for pumpkin soup.  It’s easy, creamy, and substantial wholesome.  Store it in jars in the freezer and fix a frozen jar in the fridge in the morning for the evening’s dinner.  This recipe is divine with or with out the heavy cream.  It is seemingly you’ll maybe maybe also additionally use water as a change of vegetable inventory, nevertheless I love the flavour that a actual vegetable inventory provides to vegetable soups.

Pumpkin Soup  Roasted Pumpkin And Butternut Squash Soup 4009974063 1a2850ba43

Roasted Pumpkin and Butternut Squash Soup

serves 6 to eight

Print this Recipe!

1 medium pumpkin (presumably a sugar pumpkin) and 1 medium butternut squash

1 cup leeks

2 puny cloves garlic

1/4 cup olive oil

salt and pepper

5-6 cups vegetable broth

1/4-1/2 cup cream

2 teaspoons brown sugar

about a pinches of freshly grated nutmeg

salt and pepper to taste

Preheat oven to 375 degrees F.  Lower pumpkin and butternut squash into 2-trip chunks, striking off the inner seeds and fibrous bits.  I roasted my pumpkin and squash with the peel on and removed the cooked flesh from the peel as soon as baked.  In case you think it’s more straightforward to peel the pumpkin and squash earlier than baking, then hotfoot fair forward.

Slice the white flesh up till the inexperienced stalks of several leeks.  Toss the pumpkin, squash, whole garlic cloves and leeks on a baking tray with olive oil, salt and pepper.  Bake for 25-35 minutes or till a fork inserted in the flesh of the pumpkin and squash meets no resistance.

Consume from the oven and allow them to leisure till frigid ample to tackle.

When cooled, use a spoon to scoop the cooked flesh remote from the squash peel and field in a substantial saucepan.  Add the roasted garlic and leeks to the pan too.  Add 3 cups of warm vegetable broth and utilizing a hand blender, mix and breakdown the squash flesh with the broth.  In case you don’t maintain a hand blender, blending the beefy soup in a accepted blender in batches might maybe quiet work too.  Add 2 to three extra cups of broth and mix till you’ve reached the desired consistency.  Add sugar and nutmeg.

Cook soup over medium heat for 30 minutes.  Add cream and salt and pepper to taste.  Sprint.  Encourage warm.

Reader Interactions


  1. […] Pumpkin and Butternut Squash Soup […]

  2. […] Pumpkin and Butternut Squash Soup […]

  3. […] Pumpkin & Butternut Squash Soup Recipe | Joy the […]

  4. […] Pumpkin and butternut soup – We maintain now been slurping soup for lunch from this field thru the whole week. And we’ll eat this warming meal thru out the weekend apart from. Gain the recipe here – or while you’re in city, consult with The Smile to take grasp of our favourite one. […]

  5. […] Gain a roasted pumpkin butternut squash soup and toss some pumpkin seeds for added allure and […]

  6. […] adapted) To begin: Shadowy Bean Soup. To enact: Pumpkin and Butternut Squash Soup. To supplement: Roasted Pumpkin Seeds (Pepitas) and Avocado […]

  7. […] is the  recipe for pumpkin butternut squash. The distinctive recipe came from Joy The Baker nevertheless we’re finding that if you birth making soup, you don’t must hotfoot seeking […]

  8. […] adapted) To begin: Shadowy Bean Soup. To enact: Pumpkin and Butternut Squash Soup. To supplement: Roasted Pumpkin Seeds (Pepitas) and Avocado […]

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