Easy Meatloaf

Directions

1. Add the butter to a truly huge skillet. Situation on the stove over medium warmth. When the butter has melted, add the onions. Season with a big pinch of salt. Cook dinner, stirring on occasion and reducing the warmth as necessary, for roughly 15 minutes, or except they’re restful and flippantly golden. (It’s okay in the occasion that they stick to the bottom of the pan comparatively, but you don’t desire the bits stuck to the bottom of the pan to burn—they’ll approach in at hand rapidly.)
2. Whereas the onions are cooking, accumulate the bread crumbs. High-tail every English muffin into chunks, then add these to a food processor. Pulse except very pleasing.
3. When the onions are performed, flip off the warmth, then add the ¾ cup water to the pan. Exercise a spoon to jam up the browned bits stuck to the bottom of the pan. Settle on from the warmth and let chilly comparatively of.
4. Heat the oven to 350°F. Line a rimmed sheet pan with foil.
5. Add the bread crumbs to a huge bowl, along with the eggs, 2 tablespoons ketchup, 1 tablespoon salt, and unlit pepper. Crawl to mix. Add the ground beef and hotfoot except largely blended (it is possible you’ll possibly possibly also use your fingers, too!). Add the cooled onion-water combination (it’s okay if it’s comparatively of warmth peaceful—you lawful don’t desire it sizzling). Don’t overmix, that will accumulate the meatloaf tricky.
6. Dump the meatloaf combination onto the lined sheet pan. Create correct into a loafish form, roughly 9×5-inches. Add a quantity of ketchup and rub all over (it is possible you’ll possibly possibly also use a brush but I lawful use my fingers).
7. Bake for 50 minutes to 1 hour, rotating midway by strategy of, except the middle is firm to the contact and reads 150° to 155°F on a thermometer. (I take care of to begin checking at 45 minutes lawful to be obliging.) Let relaxation for roughly 15 minutes sooner than reducing.