Dodo aka Fried Plantain  Dodo aka Fried Plantain 9111 dodo aka fried plantain

Dodo aka Fried Plantain

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recipe list  Dodo aka Fried Plantain fb16d6f98b4cf46d97f9c32501f50dec l

Dodo aka Fried Plantain  Dodo aka Fried Plantain gif base64 R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw
  • Prep time
    5 minutes
  • Put collectively time for dinner
    5 minutes
  • Serves
Author Notes

In the Netherlands, they’re known as ‘Bakbanan’ – baking bananas. In Nigeria, we name them Plantains, cousin to the banana! Now we accept as true with them in a diversity of suggestions, one amongst the most novel being deep fried, known as Dodo (and no….no relation to the chicken by the identical name!). It is a in style accompainment to Jollof Rice, is eaten on its private with eggs, tomato sauce or tomato-sauced blackeyed beans. We fancy it —Kitchen Butterfly


  • 500 ml

    vegetable oil, for frying

  • 1

    ripe (yellow – brown) plantain, peeled

  1. Build oil in a pan and heat on medium
  2. While oil is heating, slice your plantain – on the diagonal, in rounds or diced. Salt while you love
  3. To envision the readiness of your oil, assign a slice of new onion. As soon as it browns, the oil is hot ample. Gently decrease the plantain slices in and fry.
  4. When the underside is brown, turn over and let the opposite aspect brown till pieces are golden at some level of
  5. Rob a long way off from heat,, turn oil off and location in colander/sieve to drain
  6. Lend a hand on its private – with scrambled eggs for breakfast, or with a tomato sauce or with Jollof rice.

I worship meals and I’m in making rental for little-heard voices, to boot to celebrating Nigerian delicacies in its entirety.

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