Substances:
- 1 cup butter, room temperature
- 1 cup sad brown sugar
- 2 eggs
- 2 tsp vanilla
- 1 tsp baking soda
- 1 tsp salt
- 1½ cups cake mix
- 1½ cups flour
- ½ cup sprinkles
- 2 cups chocolate chips
Instructions:
- In a bowl of your stand mixer cream butter and sugar collectively for roughly a minutes unless light and fluffy. Add in eggs and vanilla and beat unless tender. 2. With mixer on low add in baking soda, salt, flour and cake mix, stirring unless mixture neutral correct comes collectively. 3. With mixer composed on low add in sprinkles, chocolate chips, and chopped Oreos. Trudge unless evenly included. 4. Kick again dough for no longer no longer up to 2 hours, an in a single day is more healthy. 5. When ready to bake preheat oven to 350° 6. Line baking sheet with parchment paper and invent dough into spherical balls, inserting them 2 inches apart on baking sheet. 7. Bake cookies for 8-10 minutes unless edges are neutral a exiguous golden. 8. Enable to chill on baking sheet for 3 minutes and then transfer to wire rack to proceed cooling.