Ingredients:
- 1 head Savoy cabbage
- 1 pound ground pork
- 1 diminutive to medium onion, chopped diminutive
- 2 tablespoons olive oil
- 1 carrot, shredded
- 1 celery stalk, thinly sliced
- 1 parsnip, shredded
- 1/2 cup raw rice
- 1 to 2 tablespoons tomato paste
- 3 to 4 cups of your current easy tomato sauce, tomato juice or V8