Tortilla cups with spicy pork

• 8 tortillas
• 1 onion, chopped
• 2 clove garlic, overwhelmed
• 450 gram pork mince
• 1 packet taco seasoning
• 1 teaspoon oregano
• 420 gram borlotti beans
• 50 gram grated cheese
• 1/4 cabbage, shredded
• 1 carrot, grated
• 125 gram tub sour cream to attend

• 1 tablespoon white wine vinegar
• 1 teaspoon djion mustard

• 3 tablespoon oil
• 3/4 cup water
• salt and pepper to taste
• 1 teaspoon brown sugar

Tortilla cups with spicy pork

• 1

  Preheat oven to 160˚C. Heat tortillas in a microwave for 20 seconds or wrap in tinfoil and location into the oven for 5 minutes to soften.

• 2

  Mold them into 8 tall muffin tins to invent a cup. Bid into the oven for 15-20 minutes or till they snatch their shape. Within the occasion that they are browning around the perimeters cloak with tinfoil.

• 3

  Heat 1 Tbsp oil in a frying pan till sizzling. Add onion and garlic and cook dinner for 2 or 3 minutes. Add the mince and cook dinner for 10 minutes, till browned and cooked by.

• 4

  Add taco seasoning, oregano and water and cook dinner for a extra 5 minutes till thickened. Lope by the borlotti beans.

• 5

  Bid mixture into the tortilla cups and sprinkle with cheese. Return to oven for 5-8 minutes till the cheese has melted.

• 6

  In a bowl combine the cabbage and carrot. Season with salt and pepper. Mix closing oil, vinegar, mustard and brown sugar in a tiny jar and shake. Dress the salad.

• 7

  Employ away cups from the oven and attend sizzling with sour cream and the salad.