Tortellini Vegetable Soup

A hearty vegetable soup made with a ramification of fresh vegetables, frozen vegetables, a good deal of spices, and cheese tortellini.

Even supposing the climate is starting up to safe hotter the nights are unexcited chilly.  That suggests it’s unexcited very finest soup climate.

One of my well-liked soups is vegetable.  I handle mine with carrots, celery, onions, peas, green beans, and potatoes.  Every so incessantly I add beef to my vegetable soup and other events I leave it vegetarian.

This time I wished to leave it as a vegetarian soup but I wished it to be heartier.  Every so incessantly when I make it with upright vegetables we unexcited end up hungry.  So I made up my tips in an effort to add tortellini crammed with cheese to succor it vegetarian.

Ingredients:

• olive oil
• onion
• celery
• carrots
• garlic cloves
• frozen or canned corn
• frozen peas
• potatoes
• vegetable broth
• dried rosemary
• dried thyme
• gloomy pepper
• diced tomatoes
• cheese tortellini

To Save the Soup: Add the oil to a immense stock pot over medium heat.  Add within the onions, celery, carrots, and garlic.  Saute for 10 minutes.  Add within the corn, peas, potatoes, vegetable broth, rosemary, thyme, and gloomy pepper.  Raise the mix to a boil.  Reduce again heat, disguise, and simmer for Half-hour.  Stir within the diced tomatoes and cheese tortellini.  Cook dinner for quarter-hour.

I kept the gross the identical with vegetable broth and tomatoes.   Then I added my well-liked vegetables.  Next time I are seeking in an effort to add spinach because I feel it would traipse perfectly with the tortellini.

Whereas the broth is thin, then tortellini ends up making this a hearty soup very finest for a vegetarian meal.  I must pair it with fluffy rolls and a salad for a full meal.

Can I utilize totally different vegetables?

You would additionally utilize any and all vegetables you can handle.  You would additionally wish in an effort to add more broth to the soup but in any other case all the pieces else will procure the identical.  Some upright alternate choices would be spinach, mushrooms, sweet potatoes, zucchini, or squash.

Can I utilize a totally different form of pasta?

I collect tortellini but you can additionally utilize mini cheese ravioli.   Whereas you do not prefer a crammed pasta the utilize of macaroni noodles, penne, or rigatoni are all upright decisions.

How enact I retailer this soup?

Utter the soup in an air tight container and save it within the fridge for as much as 4 days.  Whereas you might per chance per chance freeze this soup, the vegetables enact tend to safe delicate so I’d not suggest it.

This soup is upright handle my well-liked vegetable soup but has the added bonus of tortellini in it.   Whereas you can handle meat to your soup you might per chance per chance even utilize a beef or sausage crammed tortellini.

I additionally handle how customizable this soup is.  Whereas I even absorb vegetables I must make utilize of in my soup I additionally utilize this soup as a potential to pleasing out the vegetables I even absorb left within the fridge because you can additionally utilize merely about something.

More Soup Recipes:

• Creamy Cauliflower Soup
• Vegetable Soup with Meatballs
• Broccoli Cheddar Soup
• Rooster Soba Noodle Soup
• Italian Wedding Soup

Whereas you’ve tried my Tortellini Vegetable Soup or any other recipe on Hezzi-D’s Books and Cooks please employ a minute to rate the recipe and leave a comment letting me know the manner you beloved it. I love listening to from you! You would additionally FOLLOW ME on:

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