Strawberry Shortcake Cake – Layers of moist, buttery cake stuffed with strawberry pie filling and whipped cream frosting.
The conventional flavors of strawberry shortcake in a, effectively, CAKE! Fluffy cake layers stuffed with whipped cream frosting and strawberry pie filling. Yah-ah-ah-mmm!
Hello, you guys! It’s Monday!! YAY! Hope you are having a sizable launch to the week!
For just a few of you, this be pleased to be a transient week for the reason that vacation is easiest few days away. For that motive, I was obsessed with doing one thing crimson white and blue for this day, and I appear to be pleased lined the crimson and white, nonetheless the blue stays unseen… Pretend that it’s there… in the forks, or somethin’…
You perceive, I’ve stated this many-a-times earlier than; I will be succesful to’t decorate/frost/ravishing-up a cake. No longer easiest can I no longer decorate it, I additionally can’t sever it. I tried every trick in the e book; I iced over the cake, I ancient a hot knife, I location it at eye-level, and composed, I got this. BUT, as they are saying, magnificence is skin deep and don’t resolve a e book by its duvet. That applies to mah cake, too.
STRAWBERRY SHORTCAKE CAKE
This Strawberry Shortcake Cake is so, so, SOOOO GOOD! Yell, I fought with every hurry of me no longer to circulation for a third slice. Two slices be pleased been demolished in lower than 5 minutes. I’m no longer kidding. I will be succesful to enact cake. I eat it better than I bake it.
Also? I reflect I figured out the trick to cakes. Cake Flour. Yep. I understand it looks obvious, I know, but it’s so powerful more straightforward to marvelous attain over for the all-cause stuff. I imply, it’s called ALL-PURPOSE!! That system one thing, correct?! Be aware! Thanks for determining.
I wasn’t obvious about the filling, though… I belief about happening my passe route and use macerated strawberries, marvelous as I did right here with the normal Strawberry Shortcakes, but one thing told me to marvelous roam for it and use-up a can of my responsible pleasure… Strawberry.Pie.Filling.
OH MY! Girls, boys… I CAN aaaaand I HAVE spooned a total can of it straight into my mouth.
Facet present: Thank you, treadmill, for being there for me. I ♥ U!
As daunting of a job because it appears to beget your occupy cake, you in actual fact must. It’s ravishing easy. Truthfully. I imply, marvelous flip on the mixer and throw things in the mixture bowl… it’s no longer sophisticated. Besides, I’m asking you to use a ready filling… that’s sizable! However, it’s a vacation, so it’s k to splurge somewhat.
I additionally receive that by throwing a ton of strawberries on top of the cake will capture faraway from noticing the comfort of the imperfections. 🙂
MORE BERRY RECIPES
Roasted Berries Tart
Strawberry-Kiwi Fruit Popsicles
Ice Cream Filled Vanilla Cupcakes
Prep Time 20 mins
Cook dinner Time 20 mins
Cooling Time 1 hr 20 mins
Total Time 40 mins
For the Cake
- 1-1/2 cups cake flour
- 1-1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup milk
- 3 tablespoons butter
- 1 tablespoon pure vanilla extract
- 1 tablespoon new lemon juice
- 3 gigantic eggs at room temperature
- 1-1/4 cups sugar
- 1 clamshell new strawberries , halved
For the Filling
- 1 can (21-oz.) Strawberry Pie Filling (I ancient Lucky Leaf)
For the Whipped Frosting
- 2 cups icy heavy cream
- 1/2 cup powdered sugar
- 1 tablespoon pure vanilla extract
Preheat oven to 350.
Space oven rack in the center.
Evenly grease 2 (9-hurry) springform cake pans with baking spray and location apart.
In a mixing bowl, poke cake flour, baking powder and salt; poke till blended.
Space a microscopic saucepan over medium-excessive warmth and add milk and butter; enlighten to a boil.
Take care of faraway from warmth and dash in vanilla and lemon juice. Space apart to chill.
On your mixer’s bowl, combine eggs and sugar; beat till pale yellow, fluffy, and doubled in dimension.
With the mixer on, slowly pour in the cooled milk mixture (I imply stirring the milk mixture earlier than at the side of to the mixer); mix till effectively incorporated.
Flip off mixer and gently fold in the flour mixture.
Spread the batter in the ready pans and bake for 15 to 18 minutes, or till a toothpick inserted in the heart of the cakes comes out trim.
Take care of faraway from oven and location pans on a cooling rack.
Snap open the springform pans and flip our the cakes; let entirely cool.
Within the duration in-between, put together the frosting.
In a mixing bowl, combine the whipping cream, powdered sugar and vanilla.
Conceal and relax in the refrigerator for half-hour.
When chilled, beat the aggregate till stiff peaks impact.
When cakes are entirely cooled, sever one in all the cakes crosswise so you discontinuance up with 3 round layers. One will likely be bigger than the other two.
Spread half of the whipped frosting over 1 of the thinner cake layers.
Add the skinny cake layer over the whipped frosting.
Spread the strawberry pie filling over the cake.
Top with the final cake layer.
Spread the comfort of the whipped frosting over the cake.
Top with new strawberries.
Chill cake for 1 hour.
Serving: 1 slice | Calories: 248 kcal | Carbohydrates: 15 g | Protein: 3 g | Fat: 19 g | Saturated Fat: 11 g | Cholesterol: 104 mg | Sodium: 159 mg | Potassium: 87 mg | Fiber: 0 g | Sugar: 10 g | Vitamin A: 755 IU | Vitamin C: 1.3 mg | Calcium: 57 mg | Iron: 0.2 mg | Catch Carbs: 15 g
Nutritional files is an estimate and supplied as courtesy. Values might well maybe simply differ in step with the formula and tools ancient. Please use your most smartly-appreciated dietary calculator for more detailed files.