- * 2 tablespoon olive oil
- * 1/2 lb flatiron steak
- * 1 sweet onion, sliced
- * 2/3 cup beef stock or rooster stock, low sodium
- * 2 teaspoon floor or finely chopped garlic
- * 1 teaspoon floor cumin
- * 1/4 teaspoon salt
- * 1/4 teaspoon floor dim pepper
- * juice of 2 lime
- * pinch of cayenne pepper
- * 4 gigantic egg
- * 6 corn tortilla
- Add olive oil to a gigantic pan on medium warmth (or your crockpot if you happen to’ll be ready to sauté food in it). Once hot, add steak and prepare dinner till brown (about 2 minutes), then flip to brown the opposite facet. Add onion and garlic to the pan and sauté for 4 minutes till lightly browned. Add the final crockpot substances and prepare dinner on low warmth for six hours.
- Once performed, grab the tip and prepare dinner for another 5-10 minutes till plenty of the final juice has evaporated. Achieve apart apart.
- Slide eggs with 2 tablespoons water and a stride of salt and pepper till tremendous and fluffy. Cook dinner on a non stick pan on low warmth, stirring gradually, till cooked the total manner via.
- Warmth your corn tortillas and assemble them with beef first, then scrambled eggs, and top with cheese, avocado/guacamole, pickled crimson onions, sliced jalapeños, cilantro and salsa/hot sauce.
- Utilize straight. Retailer any final beef in an airtight container within the fridge.