Cakes & Baking

Pumpkin Cake with Cream Cheese Frosting

recipe image
Ingredients:

  • * 4 egg
  • * 1 2/3 cup granulated sugar
  • * 1 cup vegetable oil
  • * 15-ounce can pumpkin
  • * 2 cup sifted all motive flour
  • * 2 teaspoon baking powder
  • * 2 teaspoon ground cinnamon
  • * 1 teaspoon salt
  • * 1 teaspoon baking soda
  • * frosting:
  • * 8-ounce package cream cheese, softened
  • * 1/2 cup butter or margarine, softened
  • * 2 cup sifted confectioner' sugar
  • * 1 teaspoon vanilla extract

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