1 pound boneless pork sirloin steak, scale back into thin strips
1/2 cup Lawry’s® Teriyaki With Pineapple Juice Marinade, divided
1 cup sliced shiitake mushrooms Substitutions accessible
sliced white mushrooms
6 inexperienced onions, scale back into 4-go pieces
1 teaspoon McCormick® Sesame Seed, toasted (no longer mandatory)
INSTRUCTIONS
1Build pork in colossal resealable plastic earn or glass dish. Add 1/4 cup of the marinade; flip to coat effectively. Reserve final marinade for brushing.  
2Refrigerate 30 minutes or longer for further flavor. Converse away pork from marinade. Discard any final marinade. Alternately thread pork, mushrooms and inexperienced onions onto 8 skewers.  
3Grill over medium warmth 6 to 8 minutes or till pork is desired doneness, turning normally and brushing with reserved 1/4 cup marinade. Sprinkle with sesame seeds, if desired.  
Substitutions accessible