Moist Pineapple Cake  Moist Pineapple Cake 5782 moist pineapple cake

Moist Pineapple Cake

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Bonnie Younger  Moist Pineapple Cake drink

“I genuinely enjoy had this recipe in my file for years and I’m now not particular who I bought it from. It is typed on a 3X5 card so I perceive it in all equity worn. It is some distance a genuinely moist cake and likewise you would perchance per chance perchance frost it with cream cheese frosting or beautiful high it whith whipped topping of your different.”

Ready In:
1hr

Ingredients:

6

Serves:

12

  • 2

    cups white sugar

  • 2

    eggs

  • 2

    cups all-motive flour

  • 2

    teaspoons baking soda

  • 1

    teaspoon vanilla

  • 1

    (20 ounce) can overwhelmed pineapple in juice

instructions

  • Beat eggs then add sugar mix effectively. Add flour and baking soda and mix together add vanilla and overwhelmed pineapple and trail unless effectively mixed.
  • Pour mixture into greased and floured 9X12 cake pan.
  • Bake at 350 levels for 40 to Forty five minutes. Frigid and frost in conjunction with your current cream cheese frosting or high with whipped topping.

Questions & Replies

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