Beef

Mediterranean Crimson meat Pitas

recipe image

Factors

  • 4 teaspoons chili powder

  • 1 teaspoon floor cumin

  • 1 teaspoon paprika

  • 1 teaspoon sugar

  • ½ teaspoon onion powder

  • ¼ teaspoon beaten red pepper

  • kosher salt and sunless pepper

  • 1 tablespoon olive oil

  • 3 cloves garlic, chopped

  • 2 pounds floor beef chuck

  • ¼ cup tomato sauce

Directions

  1. Combine the chili powder, cumin, paprika, sugar, onion powder, red pepper, 1 teaspoon salt, and ¼ teaspoon sunless pepper in a tiny bowl; ranking 22 situation aside.

  2. Heat the oil in a splendid skillet over medium-high warmth. Add the garlic and cook dinner till fragrant, 30 seconds.

  3. Add the beef and chili mixture and cook dinner, breaking apart the beef with a spoon, till brown, 4 to 6 minutes.

  4. Add the tomato sauce and cook dinner, stirring, till heated thru, 2 to 4 minutes.

    Seasoned with chili powder, cumin, paprika, and garlic, this mute mixture shall be your gross filling for meat-eaters.
    Catch the recipe..

    Marcus Nilsson

Nutrition Facts (per serving)

231 Energy
15g Paunchy
3g Carbs
21g Protein
Nutrition Facts
Energy
231
% Every day Payment *
Total Paunchy
15g

19%

Saturated Paunchy
6g

30%

Ldl cholesterol
67mg

22%

Sodium
363mg

16%

Total Carbohydrate
3g

1%

Total Sugars
1g
Protein
21g
Calcium
31mg

2%

Iron
3mg

17%

*The % Every day Payment (DV) tells you how principal a nutrient in a food serving contributes to a each day food regimen. 2,000 energy a day is old for same old food regimen advice.

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