Cakes & Baking

Joel’s Chocolate Zucchini Cake

recipe picture

Related Articles


“Right here is the one our family persistently wanted, however no person cherished it as extraordinary as Joel Johnson. He took two of these mountainous cakes residence after visiting us one summer season, and he helped make them so he would possibly perchance perchance educate his mom. In the origin from the “Most efficient of Bridge” cookbooks.”

Ready In:



  • 14

    cup butter

  • 12

    cup vegetable oil

  • 1 34

    cups sugar

  • 2


  • 1

    teaspoon vanilla

  • 12

    1/2 cup bitter cream or 1/2 cup bitter milk

  • 2 12

    cups flour

  • 12

    teaspoon baking powder

  • 1

    teaspoon baking soda

  • 1

    teaspoon salt

  • 12

    teaspoon cinnamon

  • 12

    teaspoon clove

  • 2

    cups zucchini, grated

  • 12

    cup chocolate chips


  • Cream together the butter, oil, sugar, eggs, vanilla and buttermilk (bitter cream or bitter milk).
  • Sift the dry ingredients together and add them to the creamed combination. Beat together till all is incorporated, however be soft so that you simply make no longer overbeat the flour. Lumpy is honest draw the zucchini and chips will knock the lumps out.
  • Lag in the zucchini and chips.
  • Bake in a GREASED AND FLOURED bundt pan or a 9″X13″ pan at 325 degrees (160 celsius) for Forty five minutes.

Questions & Replies

default avatar

Got a seek files from?

Fragment it with the neighborhood!

Include any thoughts about this recipe?

Fragment it with the neighborhood!


Mother to a pair boys, grandmother to a pair boys. Having fun with every minute of each and on daily foundation. Healing, and learning to stay successfully.

Behold Fleshy Profile

Enter The Sweepstakes

Read More

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button