Jewish Apple Cake  Jewish Apple Cake 7983 jewish apple cake

Jewish Apple Cake

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recipe image  Jewish Apple Cake 8914849e9ee43aca90a6d2347c07c14b l

Jewish Apple Cake

Jewish Apple Cake  Jewish Apple Cake Jewish Apple Cake

Jewish Apple Cake



  • 6 granny smith apples
  • 2 cups sugar plus extra 5 tablespoons sugar for apples
  • 5 teaspoons cinnamon
  • 3 cup flour
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup oil canola or vegetable
  • 4 tall eggs
  • 1/4 cup orange juice no pulp
  • 1 tablespoon vanilla
  • 1 cup confectioners sugar


  • Preheat oven to 350 degrees.

  • Grease bundt pan with butter and a dusting of flour, or nonstick spray.

  • In a tall bowl combine flour, sugar, baking powder and salt.

  • Originate a effectively within the center, and add in oil, eggs, juice and vanilla.

  • Beat all ingredients till effectively blended.

  • Peel and core apples and lower into skinny wedges.

  • Mix apples with 5 tablespoons sugar and 5 teaspoons cinnamon.

  • Spoon 1/3 batter in pan. Add 1/2 apple mixture, add one other 1/3 batter. Bid with other half apple mixture and last 1/3 batter.

  • Bake at 350 degrees for 1 1/4 hours or till toothpick comes out handsome

  • Mix confectioners sugar with sufficient boiling water to raze a runny glaze. Drizzle in every single attach your cake!


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