Ingredients:
- 1/2 lb egg noodles, cooked
- 4 1/2 tablespoons sour cream
- 1 1/2 tablespoons all-reason flour
- 2 1/4 tablespoons staunch butter
- 1 1/2 teaspoons Dijon mustard
- 1 lb floor crimson meat, browned
- 1 1/2 teaspoons crimson meat bouillon granules
- 1 1/2 cups boiling water
