Vegetable

Fried Multi-Colored Tomato BLT’s With Basil-Chive Mayo

recipe inform
Components:

  • 1 loaf rustic Italian or nation bread, sliced 3/4 streak thick
  • Vegetable oil
  • 2-3 effectively-organized heirloom tomatoes, ideally company inexperienced or yellow
  • handful cramped one arugula leaves
  • 6 ouncesbacon (8 strips)
  • 1 cup flour
  • 2 eggs, overwhelmed
  • ½ cup cornmeal
  • salt
  • cayenne pepper
  • 1 garlic clove, peeled
  • 2 tbsp chopped basil
  • 1 tbsp chopped chives
  • 1 tbsp lemon juice
  • ½ cup mayonnaise (ideally canola-essentially essentially based)

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