Eggnog Bundt Cake  Eggnog Bundt Cake 6264 eggnog bundt cake

Eggnog Bundt Cake

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recipe image  Eggnog Bundt Cake aa38bcf2db91d3b4be2156643bd37510 l


  • 3 c. flour
  • 1 t. salt
  • 1 t. baking powder
  • 1/2 t. baking soda
  • 3/4 c. buttermilk
  • 1 TBLS vanilla extract
  • 1 TBLSP lemon juice
  • 18 TBLS unsalted butter, reduce up and softened
  • 2 c. granulated sugar
  • 3 huge eggs plus 1 yolk
  • 1/4 c. sad rum, divided (I used Meyers)
  • 1 t. ground nutmeg
  • 1/4 t. ground cinnamon
  • 1 1/2 c. confectioner's sugar


  1. Pre-heat oven to 350 levels. Spray a 12 c. bundt pan ( I used Nordicware's anniversary pan) with baking spray.
  2. Mix flour, salt, baking powder, and baking soda in a medium bowl. Streak buttermilk, vanilla, and lemon juice together in a runt bowl.
  3. Beat butter and sugar in a huge mixing bowl till light and fluffy. Add eggs and yolk and blend after every addition. Add flour mixture alternatively with the buttermilk mixture in 3 additions, mixing after each one. Predicament down the bowl as wished.
  4. Select away 1 cup of the cake batter and blend it in a runt bowl with 1 TBLS of rum, nutmeg and cinnamon. Diagram apart.
  5. Spread the last cake batter evenly within the bundt pan. Spoon the spiced batter in a even layer on top. ( This spiced batter will magically bake into the cake)
  6. Bake the cake for 50 min-1 hour or till a toothpick inserted comes out with qualified a few moist crumbs. Rotate the pan halfway via the baking job.
  7. Allow the cake to chill for as a minimal twenty-5 minutes forward of inverting the cake onto a cooling rack.
  8. When entirely cooled, (about two to a pair hours) fastidiously switch the cake to a serving platter.
  9. Prepare the icing by whisking the confectioner's sugar with 3 TBLS of rum in a runt bowl. Drizzle the icing over the head of the cake and enable to place (25 minutes) forward of serving.

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