Ingredients:
- 1 1.2kg whole rooster, in parts
- 75 ml of vegetable oil
- 100 g of horrid flour
- 1 immense green pepper, chopped
- 1 immense onion, chopped
- 3 sticks of celery, chopped
- 4 ripe tomatoes, chopped
- 2 litres of rooster stock
- 4 bay leaves
- 2 garlic cloves, finely chopped
- 1 teaspoon of cayenne pepper
- 16 shrimps
- Sea salt and floor dark pepper
- Cooked white rice to support
- Toasted Sour dough bread to support
