Corned Beef Hash

• 3-4
  lb
  corned pork
  untrimmed
• 6-8
  cups
  water
• spice combination
  gape below
• 2
  tbsp
  unsalted butter
• 1
  medium yellow onion
  diced
• 2
  cloves
  garlic
  minced
• 3
  cups
  cooked yukon gold potatoes
  about 3 medium potatoes, diced
• kosher salt
  to taste
• ground sunless pepper
  to taste
• For the spice combination:
• 2
  bay leaves
• 2
  tsp
  entire sunless peppercorns
• 1/4
  tsp
  ground allspice
• 5
  entire cloves
• 2
  tsp
  kosher salt
• 1
  cinnamon stick
• 1/2
  tsp
  ground ginger
• 1
  tsp
  entire mustard seeds

1. Preheat oven to 300 degrees.

2. Rinse corned pork below working water and pat dry. Rub with spice combination (recipe listed above) and location in dutch oven or deep oven-proof pot, tubby-side up. Add water (sufficient to duvet the pork after which some). Warmth over medium-excessive warmth on stove except boiling. As soon as the pot has reached a boil, flit off any scum that collects on top after which transfer, lined, to the oven. Braise for 3 1/2 to 4 hours, except very tender.

3. Expand oven temperature to 375 degrees.

4. Contain the corned pork from the water and location on a baking sheet lined with aluminum foil or parchment paper. Allow to frosty somewhat. Fastidiously buy the tubby from the tip of the pork the utilize of a difficult knife and cutting horizontally. Discard the tubby.

5. Assign the corned pork abet in the oven and bake for about 10-quarter-hour. Contain from oven and allow to frosty for 5-10 minutes on a decreasing board. Cube the corned pork into chunks. Verbalize aside.

6. Warmth butter in spacious skillet over medium-excessive warmth. Add onion and saute except tender, about 5-6 minutes. Add garlic and cook a further minute after which buy from warmth.

7. In a medium mixing bowl, combine corned pork, onion combination and cooked potatoes. As soon as combined, add combination to heated skillet. Spread evenly over pan. Gently press combination down with spatula. Enact no longer lag — allow to brown and sizzle. After 4-5 minutes, delivery up checking the underside of the combination to verify if golden brown. If smartly-browned, flip over, in sections, and repeat on other side. Add a bit extra butter if sticking. As soon as second side is smartly-browned, buy from warmth. Season to taste. Serve with fried egg, if desired.

Nutrition Facts

Corned Beef Hash

Quantity Per Serving

Energy 557
Energy from Beefy 341

% Every single day Tag*

Beefy 37.9g58%

Saturated Beefy 13.2g66%

Cholesterol 132.6mg44%

Sodium 2776.4mg116%

Carbohydrates 17.2g6%

Fiber 2.7g11%

Sugar 1.4g2%

Protein 35.4g71%

Nutrition A 200IU4%

Nutrition C 107.3mg130%

Calcium 50mg5%

Iron 4.9mg27%

* P.c Every single day Values are in step with a 2000 calorie diet.