Clay Pot Ginger Chicken  Clay Pot Ginger Chicken 6402 clay pot ginger chicken

Clay Pot Ginger Chicken

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recipe picture  Clay Pot Ginger Chicken 673bc06ee8a4348ce38e7b9f57f7a6d0 l

  1. In a exiguous heavy saucepan, cook dinner 2 tablespoons of the sugar over moderate warmth except bubbling and beginning to brown around the perimeters, 4 minutes. Step by step ride in 1/3 cup of the brand new water and simmer for 3 minutes to dissolve the caramel. Capture far off from the warmth.

  2. Heat the oil in a medium Chinese language clay pot or in a casserole. Add the chiles, garlic and half of the ginger and ride-fry over moderate warmth except fragrant, about 20 seconds. Add the chicken, fish sauce, salt and the closing 2 teaspoons of sugar and ride except the chicken turns white, 3 to 4 minutes. Add the onion wedges, the closing 1/4 cup of sizzling water and the caramel sauce and lift to a boil. Veil, decrease the warmth to low and simmer except the chicken is cooked by and the sauce is a exiguous bit thickened, about 8 minutes. Add the scallions and cook dinner for 3 minutes longer. Crawl within the closing ginger and possess the pot from the warmth. Garnish with the cilantro and relieve.


One Serving 245 cal, 11 gm pudgy, 2.1 gm saturated pudgy, 12 gm carb, 1 gm fiber.

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