Buttermilk Blueberry Bundt Cake

Name: Buttermilk Blueberry Bundt Cake
Yield: 10
Ingredients: 1 cup (2 sticks) unsalted butter, at room temperature, plus additional for greasing the pan; 2 ⅔ cups all-purpose flour; 1 Tbsp baking powder; ½ tsp salt; ¼ tsp baking soda; 1¾ cup sugar; 4 large eggs, at room temperature; 2 tsp pure vanilla extract; ½ cup buttermilk; 2 pints blueberries, washed and Dried (or 4 cup frozen blueberries)

By adminazPosted on March 12, 2023

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