Substances:
- 10 oz sliced mushrooms
- 3 tablespoons tomato paste
- chopped parsley
- 2 cups sour cream
- 1/2 teaspoon pepper
- 2 tablespoons butter
- 1 medium onion , finely chopped
- 1 cup Burgundy wine
- 1/4 cup all-cause flour
- 1 teaspoon dried thyme , crumbled
- 1 teaspoon salt
- 1 cup beef broth
- freshly cooked egg noodles
- 1 tablespoon Worcestershire sauce
- 2 lbs beef sirloin , decrease into 1 budge cubes
- 1/2 cup butter