Ingredients:
- 1 pork ragu
- 200g fettuccine pasta
- 1/2 courgette
- 4 Tbsp sour cream
Instructions:
- Preheat oven to 180°C. Consume plastic hide from pork ragú and conceal with foil. Self-discipline on an oven tray and cook for roughly half-hour, or till heated by arrangement of. Lumber halfway to make certain that even cooking. Consume from oven, on tray. Alternatively, spoon meal true into a baking or casserole dish and cook at 200ºC for roughly 25 minutes, till heated by arrangement of.
- Cook dinner pasta Ship a astronomical pot of salted water to the boil and cook pasta for roughly 10-12 minutes or till lawful relaxed. Drain and return to pot with a drizzle of olive oil.
- To enact Grate courgette. When ragú is ready, carefully fold by arrangement of courgette and 2 Tbsp sour cream.
- To attend Divide pasta between bowls and top with pork ragú and a dollop of last sour cream