Banana Chocolate Cake  Banana Chocolate Cake 6686 banana chocolate cake

Banana Chocolate Cake

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recipe image  Banana Chocolate Cake 9dbb1def597684a148bc57585b2ae4a7 l
A correct attain to employ ripe bananas.


  • * 140g flour
  • * 120g sugar
  • * 50g cornstarch
  • * 11g baking soda
  • * 2 egg
  • * 100g butter
  • * 100g chocolate
  • * 4 ripe banana, mashed
  • * 125g yoghurt (1 french yoghurt pot)
  • * 1 tablespoon sugar
  • * 1 teaspoon vanilla extract


  1. Preheat oven to 180°C.
  2. On a saucepan on low warmth, melt the butter and chocolate collectively. Let it icy.
  3. Sift collectively the flour, cornstarch, the 120g of sugar and the baking soda. Add the eggs and mix wisely. Add the icy chocolate and butter combination, and mix.
  4. Mix collectively the bananas, the yoghurt, the tablespoon sugar, and the vanilla extract. Then mix it with the rest!
  5. In an oiled mold, put aside the dough. Then put aside in the oven and prepare dinner at 180°C for 50 minutes-1 hour, or till a knife blade jabbed thru the cake comes up clannish.
  6. The cake will a great deal harden as it cools–procure mosey away it to icy sooner than deciding it's now not cooked!

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