Cakes & Baking

ZESTY SALMON CAKES

recipe image
Substances:

  • 12 oz. wild caught sockeye salmon baked
  • 1 cup cooked quinoa (about 1/2 cup uncooked)
  • 1/2 runt brown onion finely chopped
  • 2 huge garlic cloves minced
  • 1 lemon juiced
  • 2 tablespoons chopped recent cilantro
  • 1 tablespoon ginger paste
  • 1 tablespoon low-sodium soy sauce
  • 2 teaspoons dried dill
  • 1/2 teaspoon salt
  • 1/4 teaspoon recent floor pepper
  • 5 tablespoons gross bread crumbs
  • 2 huge eggs overwhelmed

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