Drink
Watermelon Rind Preserves Are Even Better Than Watermelon
Components:
- One 6 to 7 pound share watermelon
- 1 cup lemon juice (from 6 to eight lemons)
- 1 cup water
- 2 cups sugar
- One 1-whisk-lengthy share new ginger, peeled and sliced into ¼-whisk-thick rounds
- Six 4-whisk-lengthy strips lemon peel (from ½ lemon)