Tequila gets a bum rap. Particular, there are savvy drinkers who spend a kind of time and money monitoring down prize bottles of reposado and anejo; nevertheless the majority of the bibulous universe–acquainted with downscale mixto tequila in industrially produced margaritas disbursed by slushy machines, or reputedly endless traces of shots–aloof views the spirit as “to-abolish-ya,” associating it with limitless regrettable incidents. In consequence, per chance higher than any other spirit, tequila inspires a more or much less detrimental response amongst many drinkers, who seize a unhealthy night in faculty.
Fortunately, tequila is more forgiving. First charge 100-p.c agave tequilas accept as true with a intellectual, peppery persona that might perhaps likely indubitably illuminate a cocktail. And for those whose experiences with tequila cocktails accept as true with largely entailed salt-rimmed glasses, there’s an enlightening world to explore; the Prado is an efficient build to birth.
Pairing the agave spirit with its dilapidated friend, new lime juice, the Prado substitutes the margarita’s orangey triple sec for a dose of fragrant maraschino liqueur, with the white of half an egg added for extra body (since accurately dividing an egg white might perhaps likely moreover moreover be a bother, it is probably going you’ll likely well sprint ahead and mix two drinks and share one with a friend). Silver and reposado tequilas work equally successfully on this drink; gorgeous be obvious you’re starting up with a spirit that’s 100-p.c agave. With a deep, layered taste and alluring aroma, the Prado is now not always essentially a beginner’s cocktail, on the different hand it might perhaps well likely moreover moreover be components to re-enter the area of tequila.
- 1 1/2 oz tequila
- 3/4 ounce new lime juice
- 1/2 ounce maraschino liqueur
- 1/2 egg white
Combine substances in a cocktail shaker and shake very laborious, without ice, for 10 seconds, to aerate the egg white. Initiating the shaker and have with ice, and shake again very laborious for 10 seconds; rigidity into a calming cocktail glass.