The Perseus Burger

Creator Notes

Perseus became as soon as a mythic hero of Greek mythology famed for defeating varied monsters. Up till final evening, lamb became as soon as my monster. I became as soon as scared to cook it and a lot more scared to eat it thanks to its get type I wasn’t feeble to. This Greek-impressed lamb burger is get of an intro route into cooking and animated lamb… it’s straightforward, and has a lot of glorious flavors that meld collectively to ease even the wariest of lamb-eaters through their first or 2nd lamb expertise. Mixed with ground beef, spices, stuffed with feta, and topped with tzatziki, with the Perseus Burger in your line-up it’s possible you’ll maybe maybe presumably rob down any beast, be it lamb or lion. —Loves Meals Loves to Appreciate

Components

• Burgers
• 
  1 pound
  
  ground lamb
  
• 
  ¹/₂ pound
  
  lean ground beef
  
• 
  1
  

  minced garlic clove
  

• 
  ¹/₂ cup
  
  finely diced onion
  
• 
  2 tablespoons
  
  finely chopped parsley
  
• 
  1.5 teaspoons
  
  Za’atar spice blend
  
• 
  1 teaspoon
  
  oregano
  
• 
  1 teaspoon
  
  paprika (no longer sweet)
  

• salt/pepper
  

• 
  4-6 tablespoons
  
  crumbled feta
  

• olive oil
  

• 
  4-6
  

  buns (I feeble ciabatta form rolls)
  

• Tzatziki sauce (recipe below)
  

• sliced tomato, purple onion, unique spinach, and sliced sunless olives for garnish
  

• Tzatziki
• 
  ¹/₂
  

  seedless cucumber- peeled
  

• 
  2
  

  cloves garlic- minced
  

• 
  1 teaspoon
  
  every salt & pepper
  
• 
  1 teaspoon
  
  paprika (no longer sweet)
  
• 
  1/2-3/4 cups
  
  crumbled feta
  
• 
  1 cup
  
  undeniable Greek yogurt
  
• 
  2 tablespoons
  
  Extra Virgin Olive Oil
  
• 
  3 tablespoons
  
  chopped mint
  

• juice from half of a lemon