Name: Strawberry Rhubarb Layer Cake
Yield: 16
Ingredients: 1 orange; 3½ c. granulated sugar; 2 lb. rhubarb; 1 lb. strawberries; 4 large egg yolks; 2 large eggs; 1 c. whole milk; 3 tsp. vanilla extract; 3 c. cake flour; 1 tbsp. baking powder; ½ tsp. salt; 12 tbsp. butter; 1¼ c. confectioners' sugar; 8 oz. cream cheese; 2 c. heavy cream

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