Sriracha-Honey Wings Recipe  Sriracha-Honey Wings Recipe 2672 sriracha honey wings recipe

Sriracha-Honey Wings Recipe

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recipe image  Sriracha-Honey Wings Recipe 2f78e13c444f12b479e67e0425d03e1c l


  • 4 kilos chicken wings at room temperature
  • 1 cup sriracha hot chili sauce
  • 1/3 cup honey
  • 3 tablespoons rice wine vinegar
  • 1 stick unsalted butter
  • 1 tablespoon kosher salt
  • 3 quarts vegetable oil for frying


  1. Warmth the oil to 350ºF in a deep fryer or a extremely favorable pot.
  2. Fry the wings in 3 or 4 batches, 10 to 12 minutes per batch.
  3. Whereas your wings are frying, preheat the oven to 200ºF and residing fried wings on a baking sheet in the oven to assist warm while the loads of batches are frying.
  4. In a saucepan, melt the butter over low warmth, then mix in sriracha, honey, vinegar and salt.
  5. Switch wings to a favorable bowl, toss with the sriracha mixture to coat and back at as soon as.

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